1 3/4 cups DOVE Brand Milk or Dark Chocolate
16 of your favorite biscotti
¾ cup M&M’S Brand Chocolate Candies
2 baking sheets Reynolds Parchment Paper
1. Melt the chocolate in a bowl set over a saucepan of simmering water. Stir until chocolate is 3/4 melted. Remove from water and continue stirring until all the chocolate has melted.
2. Using a table knife, spread half the biscotti with the DOVE Brand Milk or Dark Chocolate and set it on the baking sheet lined with Reynolds® Parchment Paper. Sprinkle with M&M’SBrand Chocolate Candies and set aside until the chocolate hardens.
Sunday, December 13, 2009
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