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Monday, August 24, 2009

Easy homade delicious cookies/bars recipes

Chewy Oatmeal Raisin Cookies


Mix well together a cup each of butter and sugar, seven tablespoonfuls of sweet milk, two cups of flour sifted with a teaspoonful of baking soda, two cups of dry oatmeal, a cup each of seeded raisins and chopped pecans or walnuts or peanuts. This makes a stiff dough and must be kneaded by hand to mix the nuts and raisins well. Drop by the spoonful on buttered tins and press round and thin. Make in rather a quick oven.
 
Crispy Marshmallow Bars


1/4 cup butter, 1/2 cup grated chocolate, 1/2 teaspoon vanilla, 1/2 pound marshmallows, 5 cups rice cereal. Melt butter and marshmallows over boiling water, stirring often. Add vanilla and beat well. Mix well with cereal and chocolate. Press into a large buttered pan; when cool, cut into sticks or bars.


Bar Cookie Recipe
Beat one egg with one cup brown sugar. Pinch of salt; then add one cup of chopped walnuts, one tablespoon grated chocolate, six tablespoons sifted flour with a little, very little, baking soda. Bake for twenty minutes. When cold, cut in squares.


Caramel Nut Bars


2 tablespoons brown sugar, 1/8 teaspoon salt, 1/4 cup butter, 1/4 cup boiling water, 1/2 cup brown sugar, 1/2 cup flour, 2 tablespoons English walnut meat finely chopped, halves of walnuts or almonds to garnish.
Caramelize two tablespoons sugar, add butter and water, and boil two minutes. Remove from fire, add remaining sugar, flour mixed with salt, and walnut meat.
Spread as Rolled Wafers. Crease in two-inch squares, and decorate with nutmeats. Bake in a slow oven, and remove from pan at once.

Chocolate Cookies


2 cups sugar; 2 eggs; 1 teaspoon soda dissolved in 1/2 cup warm water; 1 cup grated chocolate; 1/2 cup butter; 1/2 cup lard. Melt lard, butter, and chocolate. When cool add to sugar and eggs. Flour enough to stiffen. Roll thin. When baked ice with white icing.

Chocolate Fruit Cookies


Raisins and nuts are featured in this chocolate cookie recipe: A deliciously chewy combination!
1/4 cup butter, 1/2 cup sugar, 2 tablespoons grated chocolate, 1 tablespoon sugar, 1 tablespoon boiling water, 1 egg, 1/2 cup nutmeats finely chopped, 1/2 cup seeded raisins finely chopped, 1 cup flour, 1 teaspoon baking powder.
Cream the butter and add sugar, gradually. Melt chocolate, add remaining sugar and water, and cook one minute. Combine mixtures, and add remaining ingredients. Chill, shape, and bake same as Chocolate Cookies.

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