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Sunday, July 18, 2010

Back to School Snacks!




                                    Sandwich on a Stick

Ingredients


  • bread
  • cheese
  • lunch meat
  • grape tomatoes
  • lettuce
  • pickles
  • olive
Instructions


Cut up cubes of bread, cheese, and lunch meat (we ordered 1/2-inch-thick slices of ham and turkey at the deli counter).
Slide the cubes onto a skewer with other foods your child likes, such as a grape tomato, a piece of lettuce, a pickle, or an olive.
Set out a side of mayo or mustard for dippin.

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